Thursday, November 23, 2006

Le Sacre Cour, 18 Therberton Street, Islington, N1 0QX

This is by far and away my favourite restaurant in Upper Street, and indeed the environs of Islington. I normally visit on a Sunday evening, I imagine getting a table on a Friday or Saturday might be a bit of mission. It’s a French brassiere with traditional chequered table cloths and theatre posters all over the walls. The food is exquisite, the cod in white whine sauce and garlic mash, red snapper and saffron, lamb in red wine are all perfect examples of some traditional French cooking. I could easily eat there every night. They specialise in moules and gourmet sausages including wild boar and pork and cider. Word of warning though, check your bill carefully because they never ever get it right.

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